Overlooking Galway Bay, offering guests a fusion of Irish and continental style cuisine. With a relaxed atmosphere, professional service and a team of talented chefs providing tasty and locally sourced dishes that are both appealing to the palette and the eye.
The Connemara Coast Hotel’s listing as one of the Top 100 Best Places to Stay in Ireland in the John & Sally McKennas’ Guide, previously the Bridgestone Guide and is testament to the high standard of food and service offered in this Galway Hotel.
Our award-winning chef, Ian Heffernan and his team are committed to using the finest of Irish produce peppered with the best of international ingredients to create dishes that are simple and wholesome and with pride of place in mind.
Treat yourself at The Connemara Coast Hotel
The Golden Escape
Our active retirement package is enjoyable at any age, but discounted for 55+.
Christmas
Our three-night Mistletoe Package takes care of everything so you can enjoy the festive season.
Black Friday
Unlock unmissable value this Black Friday at Connemara Coast
Dining Breaks at the Coast
Overlooking Galway Bay, offering diners a fusion of Irish and continental style cuisine.